ULTIMATE GUILT-FREE BROWNIES WITH MAPLE DRIZZLE
Recipes

ULTIMATE GUILT-FREE BROWNIES WITH MAPLE DRIZZLE

Ingredients

THE WET

  • 1 cup creamy nut butter⁣
  • 2 eggs ⁣
  • 2 flax eggs (2 tbs flax meal + 6 tbs water)⁣

THE DRY


THE EXTRA LOVE

  • 1/4 cup chocolate chips

DRIZZLE

  • 2 tbs maple syrup (or honey)
  • 2 tbs runny nut butter
  • 1 tsp coconut oil⁣

Directions

  1. Preheat the oven to 325°, and line an 8x8 pan with avocado oil spray, or parchment paper. ⁣
  2. Make the flax eggs by combining 2 tbs flax meal + 6 tbs water. let sit in the fridge for 5-8 minutes to "gel".
  3. Mix all of the wet ingredients together in a medium bowl (nut butter, eggs, flax eggs, sweetener).
    Note: if nut butter that you're using is firm / hard to stir, drop it in a microwave safe bowl or cup and microwave for 10-15 seconds as you'll want it runny.
  4. Once you've stirred the wet ingredients, start folding in all of the dry ingredients (protein powder, cocoa powder, coconut flour, salt). The mixture will be sticky and dense.
  5. Drop mixture into the lined 8x8 pan, ensuring that you spread it evenly throughout the pan.
  6. Bake for 13 minutes. ⁣
  7. Remove from the oven, and make the drizzle by combining 2 tbs maple syrup or honey, 2 tbs runny nut butter, 1 tsp coconut oil in a microwave safe bowl. 
  8. Pop in the microwave for 20-25 seconds, stirring every 10 seconds.
  9. Add your warm maple drizzle to the top of brownies and enjoy!