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Reduced Sugar Carolina BBQ Sauce

Summertime has brought us closer to the grills and closer to the ones we love, this southern-inspired BBQ sauce will be your next hit at your favorite get-together. This flavorful recipe uses one of our faves, the Purecane Brown sweetener, to bring the sweet, while cayenne and hot sauce bring the heat. See how this reduced sugar version compares to your favorite sauce. We promise you won’t be disappointed! 

By Kerstin of @bakinbabexoxo
Prep Time
PREP TIME
5 mins
Cook Time
COOK TIME
10 mins
Total Time
TOTAL TIME
15 mins
Servings
SERVINGS
16 servings

Ingredients:

  • ¾ cup yellow mustard
  • ½ cup honey
  • ¼ cup Purecane™ zero-calorie Brown Sweetener
  • ½ cup apple cider vinegar
  • 2 tablespoons sugar-free ketchup
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 pinch of ground cayenne pepper
  • ½ teaspoon salt
  • Dash of hot sauce 

 

Directions:

  1. In a medium-sized bowl, combine all the ingredients together, whisk until well combined.
  2. Once combined, add mixture to a small saucepan. Heat the pan over medium-high heat bringing the mixture to a simmer. Simmer for about 10 minutes and then remove from heat. Set aside to cool.
  3. Once cool, pour into a jar and cover. Use it on your next BBQ or as a daily dipping sauce! Enjoy.
Made with Purecane

Did you like this reduced sugar sauce recipe? Check out some of our other sauce inspired recipes recipes using all-natural, zero-calorie Purecane™! 

Loving the BBQ theme sauces? We have a sugar-free homemade sauce that will enhance any get together: Homemade Sugar-Free BBQ Sauce

Summertime is all about the grills, and we know how much more fun it is to grill when you get to enjoy guilt-free! One of our faves in 5 easy steps: Homemade Teriyaki Sauce

Heading towards a fruitier alternative? Breakfast time is that much better with a fruity jam sans all the added sugar: Chia Jam

Tags: BBQ, recipe, reduced sugar, sauce, summer, brown sugar, grilling

Reduced Sugar Carolina BBQ Sauce
Reduced Sugar Carolina BBQ Sauce

Summertime has brought us closer to the grills and closer to the ones we love, this southern-inspired BBQ sauce will be your next hit at your favorite get-together. This flavorful recipe uses one of our faves, the Purecane Brown sweetener, to bring the sweet, while cayenne and hot sauce bring the heat. See how this reduced sugar version compares to your favorite sauce. We promise you won’t be disappointed! 

By Kerstin of @bakinbabexoxo

Ingredients:

  • ¾ cup yellow mustard
  • ½ cup honey
  • ¼ cup Purecane™ zero-calorie Brown Sweetener
  • ½ cup apple cider vinegar
  • 2 tablespoons sugar-free ketchup
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 pinch of ground cayenne pepper
  • ½ teaspoon salt
  • Dash of hot sauce 

 

Directions:

  1. In a medium-sized bowl, combine all the ingredients together, whisk until well combined.
  2. Once combined, add mixture to a small saucepan. Heat the pan over medium-high heat bringing the mixture to a simmer. Simmer for about 10 minutes and then remove from heat. Set aside to cool.
  3. Once cool, pour into a jar and cover. Use it on your next BBQ or as a daily dipping sauce! Enjoy.