Purecane™ Baking Sweetener
Free U.S. Shipping with Purchase of $25
Size: 24 oz
Our all-natural baking sweetener bakes and measures just like sugar, so you can use it in all of your favorite recipes. And here’s the sweetest part: no chemicals, no bitter aftertaste, and low glycemic index. How do we do it? By fermenting sugarcane to create pure, zero-calorie goodness.
One cup of Purecane is equal to one cup of sugar
Best zero calorie sweetener I’ve ever used - made amazing southern style sweet tea - really can’t taste the difference between Purecane and sugar
I am not a typical sugar substitute consumer, but I was caught off-guard when I first tried Purecane packets in my coffee. The sweetness was surprisingly similar to sugar while also unlocking more flavor from the coffee itself. Recently, I purchased Purecane formulated for baking to see if it would perform similarly well compared to sugar. The test: My wife and I chose our go-to brownie recipe (bon appetit's cocoa brownie), prepared in duplicate - one with sugar and one with Purecane. After baking both, we compared them side-by-side, and we judged them by three parameters: taste, texture, and appearance. Taste: Purecane tasted really good, again enhancing the cocoa flavor from the brownie. It did leave an unexpected cooling sensation on the tongue after chewing, which was distinct from the sugar. Texture: The Purecane brownies were a bit more crumbly or less fudge-like than those with sugar. Appearance: The Purecane brownies were a bit darker in color with a rougher texture on the surface. Conclusion: Purecane formulated for baking is a ready substitute for sugar in baking recipes and tastes great. There are noticeable differences compared with sugar, but without our sugar control brownies, I don't think we would have noticed these differences. This is a great product, and I look forward to expanding our use of Purecane to other recipes.
It has changed the way I cook. It taste is just like sugar and so is the texture. Wonderful in ice tea. Have ordered twice now and putting in another order in next week. Can't live without it now. Made living with diabeties easier.
I love Purecane, just wish it wasn’t so expensive and was available in stores. I use it mostly in baking. Love the Brown Sugar too.
The sugar is a perfect baking substitute and works well in recipes I’ve tried. I also like the brown sugar from Purecane.
Zero calories • Non GMO • All-natural • Responsibly-sourced
BECAUSE IT'S BETTER FOR YOU,
Traditional sugars and sweeteners use petroleum-dependent manufacturing and bleaching agents, with byproducts dangerous for people and the earth.
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