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Springtime Berry Parfait

Searching for a fresh, light, and sweet springtime treat without all the extra sugar calories? Look no further than this easy goody, that’s a cinch to whip up and packs a mouthful of pure sweetness using our all-natural sugar substitute! The combination of fluffy whipped cream and delicious varieties of fruit makes this a special treat.
Made by Meredith @merlada
Prep Time
PREP TIME
15 mins
Cook Time
COOK TIME
20 mins
Total Time
TOTAL TIME
Servings
SERVINGS
2 servings

Ingredients


· 2 cups heavy whipping cream (chilled)
· 1 teaspoon vanilla extract
· 1 cup fresh fruit
· 1 cup granola

Directions


  1. In a medium bowl, combine the heavy whipping cream, Purecane™ Confectioners Sweetener, and vanilla extract. Blend using a hand mixer on medium until stiff peaks form (about 1 to 2 minutes).
  2. Slice any larger fruit into smaller, bite-sized pieces. We recommend using seasonal fruits like strawberries, blueberries, blackberries, kiwi, peach, or raspberries.
  3. In two glasses, fill a small layer of granola as a base. Build up your parfait by switching between layers of whipped cream, fresh fruit, and granola until the glasses are filled. 
  4. Serve and enjoy!
  5. Tip: Store extra whipped cream in your refrigerator for up to a week.
Made with Purecane

Did you like this berry parfait recipe? Check out some of our other springtime treats using all-natural, zero-calorie Purecane™! 

A bright keto version of a deliciously fruity cupcake: Keto Strawberry Cupcakes

Taste the freshness of spring with our favorite Lemon Cream Cheese Danish

Try out another layered treat in a new way: Lemon Blueberry Trifle



Tags: Reduced Sugar,   Strawberry,   Blueberry,   Raspberry,   Whipped Cream,   Granola,   Parfait,   Berry,   Fresh Fruit,   Spring,   Springtime,   Vanilla,   Cream,   Dessert,   Brunch,   Weekend,   Breakfast.

Springtime Berry Parfait
Springtime Berry Parfait

Searching for a fresh, light, and sweet springtime treat without all the extra sugar calories? Look no further than this easy goody, that’s a cinch to whip up and packs a mouthful of pure sweetness using our all-natural sugar substitute! The combination of fluffy whipped cream and delicious varieties of fruit makes this a special treat.
Made by Meredith @merlada

Ingredients


· 2 cups heavy whipping cream (chilled)
· ½ cup Purecane™ Confectioners Sweetener
· 1 teaspoon vanilla extract
· 1 cup fresh fruit
· 1 cup granola

Directions


  1. In a medium bowl, combine the heavy whipping cream, Purecane™ Confectioners Sweetener, and vanilla extract. Blend using a hand mixer on medium until stiff peaks form (about 1 to 2 minutes).
  2. Slice any larger fruit into smaller, bite-sized pieces. We recommend using seasonal fruits like strawberries, blueberries, blackberries, kiwi, peach, or raspberries.
  3. In two glasses, fill a small layer of granola as a base. Build up your parfait by switching between layers of whipped cream, fresh fruit, and granola until the glasses are filled. 
  4. Serve and enjoy!
  5. Tip: Store extra whipped cream in your refrigerator for up to a week.