PREP TIME
COOK TIME
TOTAL TIME
SERVINGS
Ingredients
Directions
- Preheat the airfryer or oven to 350°F.
- In a small bowl, add the egg, yogurt, Purecane™ Baking Sweetener, vanilla, and ground cinnamon. Whisk together to form a liquid custard.
- Using the back of a spoon, press into the center of the bread to indent and create a well without cutting through the bread.
- Add a small handful of berries then spoon in the custard mixture into the indented well.
- Bake 10 to 12 minutes, or until toast is crispy and golden brown.
- Dust with Purecane™ Confectioners Sweetener and enjoy immediately.
- Enjoy!

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Tags: Reduced Sugar, Sugar Free, French Toast, TikTok Recipe, Viral Recipe, Fruit, Vanilla, Custard, Coffee Shop Recipe, Dessert, Breakfast, Morning, Brunch, Family Recipe, No sugar added.