PREP TIME
5 mins
COOK TIME
0 mins
TOTAL TIME
5 mins
SERVINGS
2 servings
Ingredients
Cold Brew Coffee Ingredients:
- ½ teaspoon Sugar-Free Brown Sweetener Simple Syrup (see recipe)
- 1 cup Cold Brew Coffee
- ½ teaspoon cinnamon
Pumpkin Foam Ingredients:
- ½ cup heavy whipping cream
- ½ teaspoon Sugar-Free Brown Sweetener Simple Syrup (see recipe)
- 1 teaspoon Pumpkin Pie Spice
- 3 tablespoons Pumpkin Puree
Directions
- In a small bowl mix all ingredients, then divide into 2 glasses filled with ice.
- With a frother or blender mix whipping cream, Purecane™ zero-calorie Brown Sweetener, and pumpkin pie spice together. As the mixture gets thicker, slowly add pumpkin puree 1 tablespoon at a time until you have a thick cream.
- Pour on top of cold brew coffees and sprinkle more pumpkin spice on top.
- Enjoy!
Did you like this reduced sugar coffee recipe? Check out some of our other lattes and starbucks dupe recipes using all-natural, zero-calorie Purecane™!
Espresso not your go to? No worries, Purecane has the perfect latte with the caffeine kick you krave: Sugar-Free Matcha Chai Latte
Looking for a twist of health and comfort? This antioxidant infused latte is your next latte of choice: Golden Milk Latte>
Pumpkin Season is the tastiest season of the year, PSL is your new morning fave: Reduced Sugar Pumpkin Spice Latte
Tags: starbucks drinks, starbucks dupe, reduced sugar, cold brew, brown sugar, keto, low carb, coffee fall, seasonal, pumpkin spice, latte.
