- ⅓ cup packed Purecane™ Brown Sweetener
- ⅓ cup Purecane™ zero calorie baking sweetener
- ⅓ cup water
- ¼ teaspoon vanilla extract
- Pinch of salt
Allow to cool slightly before serving, but we recommend to serve while still warm. (If your syrup gets cold and any crystallization occurs, simply warm back up on the stove and stir). Enjoy!