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Ice Queen Frosé

Are you looking to host your next holiday event? Want to take a spin on the wino’s newest favorite flavor, the perfectly pink rosé? Well, our cocktail twist comes from amazing influencer Zack Peter’s. This recipe pairs seasonal fruits, crisp rosé turned into a frozen treat, paired with our zero-calorie Baking Sweetener makes this a holiday favorite for any event or small get-together! Ice ice, sweet baby!

By Zack of @nofilterwithzack
Prep Time
PREP TIME
10 mins
Cook Time
COOK TIME
10 mins
Total Time
TOTAL TIME
20 mins
Servings
SERVINGS
6-8 servings

Ingredients

Directions

  1. Start by freezing rosé in a freezer-safe container or bag until consistency is slushie-like texture/thickness. (placing it overnight in the freezer is perfect!)
  2. Once frozen, begin to create your fruit-infused simple syrup. In a saucepan over medium heat, combine water and cranberries. Slowly stir in Purecane™ zero-calorie Baking Sweetener until thoroughly dissolved. Then add sliced strawberries to the mixture, remove from heat and allow to cool.
  3. Once the mixture has cooled, combine the cran-strawberry simple syrup, slushed rosé, and ice into a blender. Blend together and then serve into preferred glasses—option to top and garnish with rosemary and cranberries.
  4. Enjoy!
Made with Purecane

Did you like this no sugar added cocktail recipe? Check out some of our other cocktail drink recipes using all-natural, zero-calorie Purecane™! 

A refreshing cocktail for any girls' night in or spicing up your next get-together, your gals and guests will be sure to love this guilt-free sweet cocktail.: Purecane Pink Cosmo Cocktail

The perfect mixture of rich deep flavor and the strong notes of espresso or cold brew will keep you caffeinated and relaxed for your morning routine or afternoon delight: Sugar-Free Keto Shakerato

Nothing screams a perfect weekend cocktail like this refreshing treat: Watermelon Mojito

Tags: No Sugar Added,   Cranberries,   Strawberry,   Frozen Drink,   Drink,   Refreshing,   Weekend,   Party,   Event,   Holiday,   Cocktail,   Night In.

Ice Queen Frosé
Ice Queen Frosé

Are you looking to host your next holiday event? Want to take a spin on the wino’s newest favorite flavor, the perfectly pink rosé? Well, our cocktail twist comes from amazing influencer Zack Peter’s. This recipe pairs seasonal fruits, crisp rosé turned into a frozen treat, paired with our zero-calorie Baking Sweetener makes this a holiday favorite for any event or small get-together! Ice ice, sweet baby!

By Zack of @nofilterwithzack

Ingredients

Directions

  1. Start by freezing rosé in a freezer-safe container or bag until consistency is slushie-like texture/thickness. (placing it overnight in the freezer is perfect!)
  2. Once frozen, begin to create your fruit-infused simple syrup. In a saucepan over medium heat, combine water and cranberries. Slowly stir in Purecane™ zero-calorie Baking Sweetener until thoroughly dissolved. Then add sliced strawberries to the mixture, remove from heat and allow to cool.
  3. Once the mixture has cooled, combine the cran-strawberry simple syrup, slushed rosé, and ice into a blender. Blend together and then serve into preferred glasses—option to top and garnish with rosemary and cranberries.
  4. Enjoy!