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Persimmon Immunity Smoothie

Vitamin C is just what the doctor ordered and your tastebuds ordered this! Persimmons have up to 80% of your daily dose of Vitamin C, so pair that with our immune system supporting electrolytes and you have a powerhouse smoothie to protect you against whatever the day brings. With some added spices, this treat tastes like Christmas cake in a cup! Yum!
Made by Meredith @merlada
Inspired by
Prep Time
PREP TIME
5 mins
Cook Time
COOK TIME
Total Time
TOTAL TIME
5 mins
Servings
SERVINGS
1 serving

Ingredients


· 2 Fuyu persimmons, roughly chopped
· 8 oz frozen banana
· 1 cup no-sugar oat milk (or your favorite no/reduced sugar milk or milk alternative)
· ¼ teaspoon cinnamon
· ¼ teaspoon ground ginger

    Directions


    1. Add all ingredients to a blender or food processor and blend until smooth.
    2. Garnish with a sweet slice of persimmon and enjoy!
    Made with Purecane

    Did you like this persimmon immunity smoothie? Send us your favorite way to enjoy our electrolytes. Check out some of our other smoothie recipes using all-natural, zero-calorie Purecane™! 

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    The vitamin rich way to start your day: Green Goddess Smoothie

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    Tags: Reduced Sugar,   Hydration,   Immunity,   Persimon,   Ginger,   Cinnamon,   Banana,   Electrolyte,   Vitamin C,   Healthy,   Smoothie.

    Persimmon Immunity Smoothie
    Persimmon Immunity Smoothie

    Vitamin C is just what the doctor ordered and your tastebuds ordered this! Persimmons have up to 80% of your daily dose of Vitamin C, so pair that with our immune system supporting electrolytes and you have a powerhouse smoothie to protect you against whatever the day brings. With some added spices, this treat tastes like Christmas cake in a cup! Yum!
    Made by Meredith @merlada
    Inspired by

    Ingredients


    · 2 Fuyu persimmons, roughly chopped
    · 8 oz frozen banana
    · 1 scoop Purecane™ Electrolyte Drink Mix
    · 1 cup no-sugar oat milk (or your favorite no/reduced sugar milk or milk alternative)
    · ¼ teaspoon cinnamon
    · ¼ teaspoon ground ginger

      Directions


      1. Add all ingredients to a blender or food processor and blend until smooth.
      2. Garnish with a sweet slice of persimmon and enjoy!